Recipes

On the second day of Navratri, we pray to Maa Bhramacharini to give us so much strength that we can be completely focused on penance towards God, what we love and towards sacrifice and solitude. So, Enjoy the day with some new taste and try singhara khandvi which is healthy, tasty and easy to cook.

Navratri' 1st day is devoted to Maa Shailaputri which means the dauther of Himalayas, her other name is Parvati & Hemavati. She is one of the most powerful form of Durga. So, worship this Goddess with full of dedication and during this fasting you can enjoy the delicious Sabudana Ball

Aloe vera ki sabzi -A very healthy and nutritious stir fry made with Aloe Vera. Aloe Vera is also known as – Gwarpatha, Kwar gandal, and Ghrit Kumari. The Aloe Vera plant has many cosmetic and medicinal properties. It is full of antibiotics that will fight off infections. It cures ulcers, prevents c

For most of the Indians, dosa is a go to breakfast food that has evolved into a fast food item to be eaten at just about any time, day and night. Owing to its popularity and affordability of its ingredients and the ease with which the batter ferments in a tropical region like India, dosa can be foun

Oatmeal is a perfect, cozy breakfast to enjoy in almost all the seasons. To make it even more inviting, we can add a good portion of vegetables to increase its nutrition index.

This is lemonade with a bit of attitude. It’s like a mix of ginger detox and lemonade: tangy, spicy and just a tiny bit sweet.

Sweet from the melon, sour from the lime and a kick from the ginger. This refreshing deink is everything a hot day calls for. As a bonus, the melon is also a wonderful source of vitamin C.

Be transported straight to the topics with a tall cold glass of this vibrant juice. All that’s missing is some sun shine and a cold breeze.

This quick yogurt based wrap, packed with goodness of plant and dairy protein is the star at first bite. Well-cooked and pan-roasted chickpeas add a lovely texture to this delicious wrap.